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Open access peer-reviewed chapter

Primary Organs Involved in Glucose Metabolism

Submitted: June eighth, 2020 Reviewed: October 21st, 2020 Published: September 1st, 2021

DOI: 10.5772/intechopen.94585

From the Edited Book

Sugar Intake

Edited by Ian James Martins

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Abstract

Sugar, or technically known equally glucose, is the primary source of energy of all cells in the human trunk. The glucose homeostasis cycle is the mechanism to maintain blood glucose levels in a healthy threshold. When this natural machinery is broken, many metabolic disorders appear such every bit diabetes mellitus, and some substances of interest, like glucose, are out of control. In the mechanism to maintain blood glucose, several organs are involved only the role of about of them has been overlooked in the literature. In this affiliate, the main organs involved in such a mechanism and their office in glucose metabolism are described. Specifically, the stomach and small intestine, organs of the gastrointestinal organization, are the first to play an of import office in the regulatory organization, considering it is where carbohydrates are digested and absorbed every bit glucose into the bloodstream. Then glucose as a simple substance goes to the liver to exist stored as glycogen. Glucose storage occurs due to the delivery of hormones from the pancreas, which produces, stores, and releases insulin and glucagon, ii combative hormones with an important role in glucose metabolism. The kidneys assist the liver in insulin clearance in the postprandial state and gluconeogenesis in the post absorbent state. Physiological aspects and the detailed function of every organ involved in glucose metabolism are described in this affiliate.

Keywords

  • glucose metabolism
  • homeostasis
  • diabetes mellitus

one. Introduction

Glucose is contained in foods rich in carbohydrates similar bread, potatoes, rice, and fruits. Information technology tin be as a simple molecule, carbohydrate, or complex molecules, carbohydrates. Although carbohydrates are more than abundant in the diet, they are digested to be converted into glucose molecules to be captivated in the gut. Previously to exist absorbed, tummy and small intestine play an of import office in digestion every particle ingested. Beginning, food reaches the tummy after existence chewed and swallowed from mouth. The digestion of carbohydrates begins in the mouth with saliva while chewing, but continues in the small intestine because the acidic pH of the stomach inactivates the amylase enzyme that is responsible for breaking them down. In the minor intestine, the digestion of carbohydrates ends to be absorbed, through the enterocytes, into the blood. Once the glucose molecules are absorbed into the bloodstream, they reach the liver by traveling through the portal organization. In the liver, they are partially stored as glycogen past the action of the insulin previously released in the pancreas. The rest of the glucose continues in the circulation, reaches the center and all tissues and organs. Insulin concentrations are proportional to glucose concentrations due to this hormone brand enter the glucose into the cells. In fact, insulin concentrations released by the pancreas are usually higher than glucose concentrations in blood. In this sense, the kidneys regulate glucose and insulin concentrations once these molecules reach them. Insulin is clearance in both, liver and kidneys, while glucose is produced from non-carbohydrates precursors in the postprandial land to recoup for the insulin excess in the claret. On the other hand, during a fasting period or a mail service-absorptive country, glucagon is released into the bloodstream past the pancreas and achieves the liver to dephosphorylate the glycogen into glucose to keep blood glucose levels in the healthy threshold. As can exist seen from everything mentioned above, blood glucose levels can exist set at the desired threshold thank you to the joint work between all the organs of the homo trunk, where they all play an important role in this regulatory system. Next sections.

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ii. Importance of glucose in the human being body

Cells of the tissues in the homo body use glucose, the simplest of the carbohydrates, as the main source of energy to behave out their metabolic processes. Despite this, glucose consumption should be moderate because an excess tin can trigger multiple metabolic disorders that can even be chronic. Carbohydrates start to exist candy immediately they are ingested, i.e., its digestion begins in the mouth with the amylase in the saliva. And then, ingested food travels throughout the esophagus to the stomach. In the breadbasket, the enzyme amylase is inactivated due to acidic pH, so carbohydrates cannot continue to digest. Other nutrients such as protein and fat are partially digested in the stomach, about five% and 20%, respectively [1]. One time the ingested nutrient has the advisable rheological backdrop, information technology passes through the pylorus to reach the duodenum, the beginning part of the small intestine. In the duodenum, the bile produced from and gallbladder, is released to assimilate fats. The digestion of all nutrients ends in the small intestine by an boosted intervention of the pancreas with the release of both pancreatic enzymes such as amylases, lipases, and proteases, and hormones such as insulin and glucagon. The molecules produced during digestion are absorbed by the enterocytes into the bloodstream. The remainder of the nutrient that is non absorbed in the small intestine passes into the colon.

One time glucose is in the systemic circulation, insulin hormone helps it to enter into the cells. Inside the cells, glucose is broken downward to produce adenosine triphosphate (ATP) molecules by means of glycolysis. ATP are energy-rich molecules that power numerous cellular processes. Therefore, a constant supply of glucose from the blood to the cells must be ensured. Negative feedback systems [2] are responsible to ensure claret glucose concentrations in a normal range of 70 to 110 milligrams of glucose per deciliter of blood ( mg / dL ) [3]. Negative feedback systems are mechanisms that perceive changes in the human body and activate mechanisms that opposite the changes to restore conditions to their normal levels. Furthermore, negative feedback systems are critically of import in glucose homeostasis in the maintenance of relatively constant internal weather condition. In this regard, negative feedback systems brand the pancreas to produce and release more insulin when there is an excess glucose consumption. This fact, maintained over fourth dimension, can cause disruptions in glucose homeostasis lead to potentially life-threatening such as insulin resistance and diabetes mellitus.

The body also apply other sources of energy such equally amino acids (building blocks of proteins) and fats. However, despite these culling energy sources, a minimum level of glucose in the claret must be ensured mainly for the metabolic activities of the brain and nervous system. Glucose is the principal source of fuel for the brain and nervous organisation. Nervus cells and chemical messengers demand glucose to process information. On the other hand, the liver and muscles can store the leftover glucose in little bundles called glycogen once the man body has used all the energy it needs. Glycogen works equally a reserve fuel to be used during mail-absorptive or fasting periods. Glycogenolysis is the biochemical process for converting glycogen to glucose in the liver. This process, together with the absorption of glucose in the small intestine after an ingested meal and the hepatic and renal gluconeogenesis, are the main factors to increase the levels of glucose in the blood. Sometimes, glucose levels in the blood can also become heaven loftier under stressful weather. Also, the High-Intensity Interval Training (HIIT) blazon of practice is best-selling to trigger (not completely understood) mechanisms able to rise the blood glucose levels. Contrary, the ship of the glucose into the cells by insulin action, physical exercise, and sometimes glycosuria (a condition characterized by an backlog of carbohydrate in the urine occurring nether aberrant events when glucose homeostasis is impaired) are the main factors able to decrease blood glucose levels.

Regardless of the condition, the man trunk is designed to keep the level of glucose in the bloodstream in healthy levels. However, when the glucose homeostasis is broken, diseases such equally diabetes mellitus announced and persistent loftier blood glucose can lead generating acute complications such as diabetic ketoacidosis, retinopathy, diabetic nephropathy, neuropathy, and cardio-cerebrovascular disease. How does the torso for regulating glucose levels in the blood? The side by side section introduces the glucose regulation cycle in detail and the role of every organ that is involved.

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3. The glucose regulation wheel

Glucose homeostasis is the mechanism able to maintain the blood glucose levels near the range of seventy mg / dl to 110 mg / dL past the action of a complex interplay amidst organs, hormones, metabolic-systems, and neural control mechanisms. As mentioned above, glucose is the main source of energy past allowing essential cellular processes such as respiration, tissue repair, prison cell multiplication, to be carried out, among others. Product and release of pancreatic hormones, mainly insulin and glucagon, ensures the glucose regulation in the blood [three]. Figure i shows how the man body maintains glucose levels in a specific physiological range. Once carbohydrates nutrients are ingested and enter the digestive tube, several enzymes begin to work to digest macronutrients, e.g., amylases trigger for polysaccharide breakdown. In this style, polysaccharides are converted into monosaccharides, smaller molecules able to be absorbed by enterocytes in the small intestine. Monosaccharides absorption leads to increased claret glucose levels in the bloodstream. Simultaneously to this process, the incretin effect likewise occurs in which β-cells in the pancreas are stimulated by the action of GIP and GLP-1 hormones. Stimulation of β-cells drives the production and release of insulin, which increases the amount of GLUT4 glucose transporters in the jail cell membranes of unlike tissues [3]. Blood glucose concentrations as well stimulate insulin production, and the hormones GIP and GLP-1 modulate it. As mentioned before, in that location are specialized molecules called Glut to ship glucose from the blood into cells through cell membranes by diffusion. In this way, Backlog glucose is eliminated from the claret, decreasing it. This process is represented in the effigy with the plus sign. Therefore, glucose is transported within muscle and adipocytes cells, hepatocytes, neurons, etc., to be used as a source of energy. The liver is also answerable to sense blood glucose concentrations coming from the portal arrangement and systemic circulation. In the liver, enzymes known as glucokinase are responsible to sense glucose amount, stimulate its diffusion through the hepatocytes, and simultaneously produce glycogen from glucose excess. Glycogen is a multibranched polysaccharide of glucose used every bit glucose storage to be used during fasting periods as an energy source in the cells [4].

Figure 1.

The glucose homeostasis in the man torso.

During fasting periods, glucose levels in the blood decrease causing inhibition of insulin production in the pancreas by the action of hormones known every bit catecholamines [4]. Consequently, α-cells in the pancreas are stimulated to produce glucagon hormone that acts antagonistically to insulin. Glucagon makes a function on the different hepatocyte receptors triggering both the action of the phosphorylase enzyme and the glycogenolysis procedure. Glycogenolysis is the process in which glycogen is converted into glucose to increase blood glucose levels and recover the lack of glucose, setting its concentrations in the desired levels [5]. This is symbolized in Effigy one by the minus sign.

Diabetes Mellitus is a condition appearing when the glucose homeostasis is broken, that is, plasma glucose levels are no longer maintained at desired levels. This is mainly due to a deficit in the product of insulin from the pancreatic β-cells or from a resistance to the action of the produced insulin.

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4. Main organs involved in glucose homeostasis

Although some organs need fatty acids to carry out their metabolic processes, about tissues in the homo torso employ glucose equally their main source of energy. Practiced glucose utilization depends on keeping blood glucose levels within range at all times and on the proper functioning of the glucose homeostatic mechanism. Several complementary physiological processes are involved in the glucose homeostatic mechanism. The gastrointestinal tract is responsible to produce and blot glucose, the liver carries out biochemical reactions such every bit glycogenolysis, glycolysis, and gluconeogenesis, the kidneys filter, reabsorb, and in some cases excrete glucose, and they besides produce glucose from not-sugar precursors. The part of the chief organs involved in the glucose regulation cycle is described below.

iv.i Pancreas

The pancreas is a special organ because has both endocrine and exocrine functions. Exocrine functions consist of the production and secretion of digestive enzymes whereas endocrine functions include production and secretion of hormones. This chapter is primarily focused in the endocrine function given the crucial function on glucose homeostasis. Endocrine component of the pancreas consists of clustered cells forming the so-called islets of Langerhans. Islets of Langerhans are small isle-shaped structures inside exocrine pancreatic tissue representing merely 1–ii% of the entire organ [6]. The pancreatic islet endocrine cells include five unlike types that produce and release of import hormones straight into the bloodstream: α -cells produce glucagon, β -cells produce amylin-, C-peptide, and insulin [seven], γ -cells produce pancreatic polypeptide (PP) [8], δ -cells produce somatostatin [seven], and ε -cells produce ghrelin [9]. Two of the pancreatic hormones play an essential office in the regulation of the blood glucose levels are insulin, which acts to lower information technology, and glucagon, which acts to raise it [ten]. The balanced antagonistic action between them, maintain the glucose concentrations within the narrow range of 4–6 thou G (70 to 110 mg / dL ) [half-dozen]. However, both hormones are inhibited by somatostatin [11]. Production and secretion of the hormones by pancreatic cells are stimulated by external signals such as nutrients intake, fasting, or stress. Blood glucose levels decrease during periods of rest such as sleep, between meals, or during fasting periods. In these cases, pancreatic α -cells release glucagon to drive glycogenolysis and gluconeogenesis processes. Unlike, in postprandial state, i.e., after a meal ingestion, insulin is released from β -cells in the pancreas to reduce blood glucose levels via glycogenesis [12, 13, fourteen]. Insulin is released on demand but is produced and stored in large, dense-cadre vesicles that are recruited most the plasma membrane into the β -cells in the islets of Langerhans later on stimulation so that insulin is readily available to upcoming stimuli [15]. Glucose is the main signal to release insulin from the pancreas, just free fatty acids and amino acids can increase glucose-induced insulin secretion through the then-called incretin result. As before mentioned, the incretin effect is originated in the intestinal tract (mainly duodenum) one time the nutrient is ingested.

Insulin is a protein made upward of 51 amino acids and when produced, it is first synthesized as a unmarried polypeptide known as preproinsulin. Preproinsulin is an insulin gene encoded in 110 amino acids that are and then candy into proinsulin. Proinsulin undergoes maturation into active insulin through the action of 2 dissimilar types of cells. One of them cleaves at 2 positions, releasing insulin and a fragment known as C-peptide [16], in an equimolar ratio, into the bloodstream.

Insulin is released from β-cells in the pancreas in ii phases, first 1 is triggered in response to glucose levels and second ane is triggered independently of sugar. Glucose and insulin in the bloodstream work together to avert glucose from going out of range. Thus, Glucose is removed from the apportionment thanks to the ability of insulin to crusade insulin-dependent tissues to have upwards glucose [17, xviii, nineteen]. Additionally, insulin promotes lipogenesis [xx, 21], and the incorporation of amino acids into proteins [22] when it is in high concentrations. Different at low concentrations, which produce lipolysis in adipocytes, releasing free fat acids past stimulating the employ of lipids over glucose to satisfy energy needs at residue [23]. The release of insulin from β-cells is tightly regulated and exactly satisfies the metabolic demand for caloric nutrients in the trunk [16, 23]. Regarding C-peptide, it has been important to follow some insulin states that are difficult to measure out [24].

four.two Liver

The liver is possibly considered the main blood glucose regulating organ in the homo body because it functions in two dissimilar ways: controlling the rate of glucose assimilation from the portal organisation and producing glucose from not-sugar precursors or glycogen. As a curious fact, the liver is the only organ being irrigated by venous and arterial blood simultaneously. Venous irrigation comes from the portal organization, provides the 75% of the blood supply, and carries claret rich in nutrients that were captivated from the small intestine through enterocytes and hormones that were released by the pancreas. On the other hand, 25% of the remaining hepatic blood supply is arterial supply and is oxygen-rich blood coming from the aorta [4]. Blood from concluding branches of the hepatic avenue and portal vein at the periphery of lobules is emptied into low-force per unit area vascular channels chosen sinusoids. Sinusoids are lined with endothelial cells and flanked circumferentially by plates of parenchymal cells-hepatocytes allowing the exchange of nutrients and oxygen between the claret and the hepatic cells [25]. Millions of sinusoids made up the lobules in the liver. Hepatocytes take up nutrients from blood in the sinusoid and one time behave on all metabolic functions, render the substances resulting from the biochemical reactions to the claret via hepatic vein.

Equally mentioned earlier, the liver is a primal organ in maintaining glucose concentrations in the desired range over both post-absorbent and postprandial states1. In the liver, four biochemical processes regarding glucose metabolism take identify: glucose production from glycogen (glycogenolysis) and from non-carbohydrate precursors (gluconeogenesis), glucose consumption during the postprandial state (glucolysis), and glucose storage from the germination of glycogen (glycogenesis). Glucose phosphorylation (formation of glycogen) and dephosphorylation (formation of glucose from glycogen) occurs through the action of insulin and glucagon, respectively. Hepatocytes express dozens of enzymes that alternately plough on and off depending on whether blood glucose levels are rising or falling outside the normal range [26]. In the mail-absorptive state, the human body is nether fasting and the trunk must rely initially on stored glycogen to supply with glucose to the central nervous system and simultaneously regulate plasma glucose concentrations. If the fast is prolonged, the glycogen stores end, and the glucose dosage in the liver depends just on gluconeogenesis. On the other mitt, after an ingested repast, i.east., in the postprandial state, absorbed nutrients enter the liver first from hepatic portal vein. Consequently, glycogen concentrations in the hepatocytes are restored by taking up a portion of the ingested glucose, minimizing the fluctuations of glycemia. In this example, gluconeogenesis is also occurring at a constant rate but the glucose output generated from glycogenolysis is suppressed. These result in a net switch from hepatic glucose output to hepatic glucose uptake [27].

Hepatic gluconeogenesis occurs by the action of additional groups of enzymes that are activated to starting time synthesizing glucose out of such precursors equally amino acids and non-hexose carbohydrates such as glutamine, alanine, lactate and glycerol. Otherwise, the suppression of the glycogenolysis during the post-absorptive period and the activation of the glycogen synthesis during the postprandial menses are mainly driven by stimulation of insulin secretion and suppression of glucagon secretion.

In addition to being the master site of glucose utilization during the postprandial menses and glucose dosing during the postal service-absorption period, the liver is the primary site of clearance of insulin in the human torso [28, 29]. Although the kidneys are the primary site of extrasplanchnic insulin clearance, with additional contributions resulting from uptake and degradation past peripheral insulin-sensitive tissues, i.e., skeletal musculus and adipose tissue, the liver is the chief organ responsible for clearance of exogenous and in particular endogenous insulin [30]. Insulin clearance from the liver is a dynamic process that can exist modified within a few days under conditions of changing energy and, in particular, saccharide intake and earlier major changes in basal insulin secretion [31]. However, during beginning-laissez passer transit near to fifty% of the portal insulin is removed in the liver [32]. Removal of insulin from apportionment does not imply the immediate devastation of the hormone [33]. A significant amount of receptor-bound insulin is released from the cell and reenters the circulation [34].

Hepatic glucose uptake is maximally stimulated by weather that mimic the postprandial land, such as portal venous hyperglycemia and hyperinsulinemia [35]. Once glucose reaches the hepatocytes, it is phosphorylated to glucose 6-phosphate to synthesize glycogen, amid other metabolic pathways. The ability of the liver to store glycogen is limited, and when glycogen concentrations accomplish maximum capacity, the hepatocytes initiate a process known as lipogenesis. Lipogenesis is the synthesis of backlog glucose into fatty acids [36].

In conclusion, during short periods of fasting, glycogenolysis is the predominant source of glucose released into the bloodstream. However, during prolonged periods of fasting, the glycogen store is gradually depleted and glycogenolysis decreases as glycogen stores are depleted. And then, gluconeogenesis becomes the predominant source of glucose for the human body. This unique ability of the human liver to store and release glucose is crucial to supporting periods of fasting.

4.3 Kidneys

The kidneys are two edible bean-shaped organs that are primarily engaged in filtering the blood and excreting waste. Filtration is about cleaning the blood to transport it back into circulation, maintaining an overall fluid residual, creating hormones that help make ruby blood cells, promoting bone health, and regulating blood pressure [37]. Contempo studies take demonstrated that kidneys also play a central role in glucose homeostasis through utilization of glucose, glucose production, and glucose filtration and reabsorption via sodium glucose co-transporters (SGLTs) and glucose transporters (Glut-two). Moreover, the kidneys are an important site of insulin clearance from the systemic apportionment, removing approximately 50% of peripheral insulin [34].

The kidneys have a super-specialized microscopic structural and functional unit chosen the nephron. Nephrons take the ability to distribute all functions in each of their parts. For instance, the glomerulus is a network of minor blood vessels known as capillaries located within Bowman's capsule. Blood is filtered across the glomerular capillaries into Bowman's space. These capillaries are multiple branches of the afferent arteriole but then converge at the efferent arteriole to go out the glomerulus and surround the renal tubules, including the proximal convoluted tubule, the proximal rectus tubule, the loop of Henle, the distal convoluted tubule, and the collecting ducts. Urine continually forms within the tubules to exist excreted with waste products. Reabsorption, secretion, chemical reactions, and excretion also occur within the renal tubules [five].

The release of glucose occurs predominantly in the renal cortex, while the utilization of glucose is limited to the renal medulla. For this reason, the kidneys can be considered as ii separate organs [38, 39, 40, 41, 42]. The renal medulla has an appreciable glucose phosphorylation chapters and, therefore, the ability to accumulate glycogen [42]. However, the kidney medulla consumes glucose anaerobically due to its low oxygen tension and depression levels of oxidative enzymes, limiting the ability to produce glucose from glycogen. Consequently, lactate is the main metabolic cease product of glucose taken upward at the renal medulla, unlike carbon dioxide ( C O ii ) and water that are the cease products of glucose uptake of aerobic energy requirements. In contrast, the renal cortex does not have appreciable glycogen stores [43] because has little glucose phosphorylation capacity but has a high level of oxidative enzymes like six-phosphatase. Consequently, this role of the kidney does not take up and utilize much glucose, with oxidation of free fat acids acting every bit the main source of energy [44]. Therefore, information technology is probable that glucose release by the normal kidney is primarily due to gluconeogenesis, that is, the synthesis of glucose-half dozen-phosphate from not-sugar precursors such every bit glutamine, lactate, alanine, glycerol, etc. [45], being glutamine the substrate with more than specificity in the kidney but lactate the most abundant.

In addition, to its function both in the apply and in the production of glucose, the kidneys contribute to the regulation of glucose in the claret by filtering and reabsorbing glucose. The glomeruli filter glucose once it reaches the kidneys, with other substances such every bit precursors and insulin, into the proximal tubules, where all the glucose is reabsorbed through the glucose transporting proteins nowadays in the prison cell membranes within the proximal tubules [46], rendering the urine virtually glucose gratis. Before existence reabsorbed, gluconeogenesis and glucose uptake occur. Glucose product is suppressed by insulin [45] or stimulated by non-carbohydrate precursors [41, 47]. An interesting fact is that Glut-2 glucose transporters are independent of insulin and for that reason, the kidneys can go along their physiological functions even in states of insulin deficiency [23].

As before mentioned, gluconeogenesis in the human body is mainly carried out by the liver and the kidneys. In the post-absorbent state, both liver and kidneys release glucose into the circulation in comparable amounts [48]. However, in the postprandial state, although overall endogenous glucose release decreases substantially, renal gluconeogenesis increases by approximately twice liver gluconeogenesis. In this sense, the hepatic and renal glucose release into the circulation in the post-absorptive state correspond to the 25–30% and xx–25% of full glucose, respectively, while in postprandial state, hepatic gluconeogenesis is reduced past ∼ 80% and the release of glucose molecules generated via this pathway decreases as these molecules are largely directed into the germination of hepatic glycogen. As a consequence of these changes, renal gluconeogenesis increases accounts for ∼ sixty% of postprandial endogenous glucose release [49].

4.4 Alimentary canal

The gastrointestinal (GI) tract is an organ system, consisting of the mouth, esophagus, stomach, and intestines, where humans ingest food, digest it to extract and absorb energy and nutrients, and expel the remaining waste every bit carrion. However, the literature on glucose homeostasis includes the gastrointestinal tract equally a complete organ without taking into account the physiological functions and glucose consumption of the stomach and pocket-sized intestine as separate organs involved in glucose metabolism.

Meal is ingested through rima oris and enters in the stomach to exist mixed. The rate at which nutrients pass from the stomach to the duodenum, i.eastward., crossing the pyloric valve, is known as the gastric elimination rate and is a key determinant of postprandial glucose catamenia. In the fed land, glucose homeostasis becomes more circuitous as the gastrointestinal tract becomes a second source of exogenous glucose. Marked and rapid changes in glucose flux occur as a result of the considerable arrival of repast-derived glucose into the circulation [50]. The delivery of nutrients from the gastrointestinal tract occurs through an important rate limiting mechanical stride in the form of gastric emptying rate: the rate at which the pylorus allows small boluses of gastric content to pass into the duodenum for downstream absorption. Importantly, neither insulin nor glucagon has direct effects on gastric emptying and exogenous glucose diffusion from the gastrointestinal tract [51]. However, the influx of glucose is accompanied past secretion of several other regulatory hormones of glucose including amylin from β -cells in the pancreas and glucose-dependent inhibitory peptide (GIP), glucagon-like peptide-1 (GLP-1), and cholecystokinin (CCK) from endocrine cells in the pocket-sized intestine. Endocrine cells in the small intestine collectively influence glucose homeostasis via several mechanisms of activeness including regulation of insulin and glucagon responses, as well as the modulation of food passage from the gastrointestinal tract to advisable tissue stores [52, 53, 54].

A primal contribution of the GI tract on glucose homeostasis is the incretin effect. This physiological response came from the observation that an oral glucose load results in an increased insulin response compared to the response seen when intravenous glucose administration replicates the aforementioned changes in plasma glucose [55, 56]. In other words, when glucose is ingested orally, an augmented β -cell response is observed as a result of a signal passed from the gut. The 2 hormones responsible for this effect are GIP and GLP-one. Both GIP, secreted from entero-endocrine K-cells in the proximal small bowel, and GLP-i, secreted from enteroendocrine 50-cells in the distal ileum and colon, accept a stiff insulinotropic upshot [57]. Additionally, GLP-1 inhibits postprandial glucagon secretion in a glucose-dependent manner, slows gastric emptying, and reduces food intake, contributing to postprandial glucose regulation [58]. Regarding the role of the breadbasket in the metabolism of glucose, the tummy must swallow glucose to generate the energy necessary to mechanically bear out the digestion process. Although the consumption of glucose in the breadbasket is relatively low, information technology can impact the concentration of glucose in the bloodstream.

4.five Brain

The human brain depends on glucose as its chief source of free energy; neurons have the highest free energy need [59] of all types of cells in the human being body, requiring continuous delivery of glucose from blood. Glucose metabolism provides the fuel for physiological brain function through the generation of ATP, the foundation for neuronal and non-neuronal cellular maintenance, as well equally the generation of neurotransmittersTherefore, tight regulation of glucose metabolism is critical to brain physiology. In this sense, the alteration of glucose metabolism in the brain is the basis of several diseases that bear upon both the encephalon and the entire organism. Glucose is required in the encephalon to provide the precursors of neurotransmitter synthesis and ATP to fuel their actions. Additionally, glucose is important for the brain'southward energy demands unrelated to signaling. Cellular compartmentalization of glucose send and metabolism are closely related to local regulation of blood flow, and glucose-sensing neurons govern the brain–body nutrient axis. Glucose metabolism is connected to cell expiry pathways by the glucose-metabolizing enzymes [lx]. Thus, disruption glucose delivery pathways and metabolism leads to debilitating brain diseases.

The encephalon uses most 120 g of glucose per solar day - sixty-70% of the torso'south total glucose metabolism. The brain has picayune stored glucose and has no boosted sources of stored energy. Brain function begins to become seriously affected when glucose levels fall below ~ 40 mg / dL . Glucose levels significantly below this can lead to permanent impairment and death. The brain cannot use fat acids for free energy (fat acids practice not cross the blood–encephalon barrier of the neurons), but ketone bodies can enter the brain and exist used for energy in hypoglycemic weather condition. In this sense, the brain can just use glucose, or, under conditions of starvation, ketone bodies (acetoacetate and hydroxybutyrate) for energy.

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5. Conclusions

Glucose, as the primary source of energy for the cells of the human body, is regulated by the articulation piece of work of several organs. Each organ involved in this glucose regulatory mechanism plays an important role that cannot be overlooked. Metabolic disorders such equally diabetes mellitus are supposed to only cause an alteration of the pancreas, just recent studies indicate that when a condition such as diabetes mellitus appears, the residual of the organs are also significantly affected. For this reason, it is important to have a healthy lifestyle both to prevent diseases that cause metabolic disorders if you lot do not take them or to have ameliorate control of claret glucose levels and prevent possible complications that these disorders tin can cause.

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Submitted: June 8th, 2020 Reviewed: October 21st, 2020 Published: September 1st, 2021

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